Amaravati Indian Restaurant

The Got Weekend take

Why go

Tucked into an Irving strip mall since 2005, Amaravati pairs silver-service dining built on authentic family recipes with a take-out side operation where in-the-know regulars queue for takeaway goat curry, cakes and the egg puff — a hard-boiled egg in tomato-onion gravy wrapped in puff pastry, served with complimentary chai. Its own online-ordering menu runs deep on South Indian breakfast: idly, medhu vada and sambar, pongal, upma, and a full dosa lineup from plain ($6.99) to butter masala, Mysore masala, paneer and chicken dosa, plus uthappams and poori. Combos start at $6.99 and the full menu spans biryanis, palavas and breads. An easy pick for both a proper dinner and a cheap, excellent tiffin breakfast.

• Full South Indian breakfast menu on its own ordering site — dosas from $6.99
• The egg puff, a hard-boiled egg in tomato-onion gravy wrapped in puff pastry
• Dine-in silver service alongside a bakery-and-takeout counter
• Signature chai served complimentary with the egg puff

Good for family breakfasts, vegetarian dining, and an inexpensive weekend tiffin run.

Make it your kind of weekend

• family outing
• friends
• solo exploring

A few visit notes

No standalone marketing website found; the Clover storefront is the venue's own ordering page. Hours not posted on any checked page.